Because our team of dietitians and nutritionists services clients from diverse lifestyles, ethnocultural and religious backgrounds from across Canada, they are culturally competent and in the unique position to be able to work with foods from around the world.
Cultural competence in dietetics is of great importance because it influences what, when and how we eat. As such, our practitioners provide tailored, culturally appropriate expertise, more effective meal plans and more personalized nutritional counselling to promote better health outcomes.
Whether you call it ethnic foods, international foods, cultural foods or foods from around the world, our dietitians and nutritionists are no doubt well-versed in the area.
Our practitioners continue to work or have worked with the following foods or cuisines:
Eastern European (Polish, Hungarian, Romanian, Ukrainian, Russian)
Latin American (Central & South America)
Mediterranean (Greek, Italian, Spanish, Portuguese)
South Asian (Indian, Sri Lankan, Pakistani, Bangladeshi)
South East Asian (Thai, Vietnamese, Cambodian, Filipino, Indonesian)
Traditional North American
✓ go into greater detail about the exact nature of our services
✓ outline how the process works
✓ discuss your goal(s)
✓ explain how billing and pricing work
✓ address concerns about insurance
✓ answer any other questions
Learn about registered dietitians