In the Press

Julie Mancuso & JM Nutrition In the Press

JM Nutrition’s owner, Julie Mancuso, and her team of registered dietitians and nutritionists, have been featured in the press in a variety of online and print publications, lending their expertise on a variety of nutrition-related topics.

Nutritionist and Dietitian Toronto As Seen In The Media

Founder and owner, Julie Mancuso, as well as other JM Nutrition registered dietitians and nutritionists, write high-quality, compelling articles and blog posts on a variety of nutrition, healthy eating and living topics.

If interested in having Julie or another team member make a contribution to your publication, leave a message briefly outlining the nature of the task and other pertinent information.


In the Press:

Julie and her team also contribute to various publications as expert sources for journalists and writers on a range of nutrition-related topics. Take a look at some of our contributions:

4 Foods That Lower Your Cholesterol, According to Dietitians, Best Life

The Best Foods To Eat If You Catch Breakthrough COVID, According To Nutritionists, Huffington Post

The Best Grains (and Grain Alternatives) for People With Diabetes, Allrecipes

9 Ways To Crush Hunger Cravings and Lose Weight Now, Eat This, Not That

Should You Be Drinking Chlorophyll Water? Reader’s Digest Best Health Magazine

7 Ways to Get Meat Lovers to Eat More Plant-Based, According to Nutritionists, The Beet

20+ Starbucks Items Nutritionists Love, Delish

10 Nutrition Books Dietitians Recommend, MyFitnessPal

A Salmonella Outbreak Has Us Wondering: What’s The Point Of An Onion?

The Unhealthiest Snacks For Toddlers & What To Replace Them With, Babygaga

4 Pantry Foods No One Should Be Eating In Quarantine Anymore Because They Slowly Destroy Your Metabolism, She Finds

13 Surprising Things That Might Be Making You Gain Weight, Best Life

I Went Keto for 3 Months and Got Gout. Here’s What I Wish I’d Known, Food Network

Confused by Fad Diets? Global News

Mapping the Supermarket, Weight Watchers

Does Toasting Bread Change Its Nutritional Value? Livestrong

How to Do the Cleansing Diet for One Week, Livestrong

Why Maintaining Weight Can Be Trickier Than Losing Weight, MyFitnessPal

Are the Plants on Your Plate Plotting Against You? The Toronto Star

50 Health Tips Every Woman Should Know The Active Times

When Should You Take Probiotics? Up Journey

11 Tips for Feeling Full and Satisfied on a Vegan Diet, Business Insider

22 Foods Nutritionists Eat to Improve Their Immune System, Eat This, Not That

The Best Healthy Kid Snacks to Grab at Dunkin’ Donuts, The Kitchn

Just How Many Calories Are in a Glass of Wine, Anyway?  HealthiNation

Kevin Smith Loses 20 Pounds on All-Potato Diet, The Daily Meal

Intermittent Fasting Could Raise Your Risk of Diabetes, The Daily Meal

5 Ways to Boost Energy Now, Elle

10 Ways to Make Comfort Food Healthy, Reader’s Digest Best Health Magazine Canada

How to Avoid Overeating at Holiday Parties, Canadian Living

Eat Nuts for Healthy Skin, She Knows


In the Press: Other contributions

A Dietician Shares Her Expert Tips For Going Vegan, Toast Magazine

A Dietician’s Guide to Eating Healthy Without Sacrificing Flavor, Toast Magazine

Raw vs. Cooked: How to Get the Most Out of Your Vegetables, Reader’s Digest Best Health Magazine

Does Your Kid Need A Multivitamin? Today’s Parent

10 Best Foods To Boost Your Brain Power, According to Nutritionists, FabFitFun

5 Ways To Sneak Greens Into Your Snack Habit, The Vitamin Shoppe

Is Egg Drop Soup Healthy? Livestrong

No, Low-Carb and Keto Are Not The Same Thing, Vitamin Shoppe


Here are a few samples of Julie’s work:

Treating PMS and Menopause Symptoms with Nutrition, Healthy Directions

Beauty Foods: The Secret to Beauty Rests with Nutrition, Viva Magazine

The Other Energy Crisis, Vitality Magazine


In the Press: Media appearances and interviews

Julie as well as JM Nutrition registered dietitians grant media interviews and make television appearances. Get in touch to inquire about our availability.